AMACO® LM Matt Glazes are supplied in liquid, ready-to-use form, in pint jars. Brushing, pouring, dipping, and spraying are all suitable methods of application. Recommended firing temperature for these glazes is Cone 05 (1911°F, 1044°C). These glazes must be applied on a mature Cone 04 (1971°F, 1077°C) bisque. Slow firing is recommended.
Tableware producers must test all finished ware to establish dinnerware status, due to possible variations in firing temperature and contamination.